Name: Creamy Garlic Döner Sauce with Yogurt & Mayo
Prep time: 20 min
Total time: 20 min
Yield: 1 serving
Cuisine: Middle Eastern, Mediterranean
Ingredients: 150g Yogurt; 2 tsp Dill; 3 tsp Parsley; 0.50 piece(s) Lemon; 3 tbsp Mayonnaise; 1 tbsp Olive oil; 2 piece(s) Clove of Garlic; 1 pinch Salt; 1 pinch Black Pepper (Ground); 1 pinch Sugar

Gluten FreeLow CarbVegetarian

by@knoedelprinzessin

Creamy Garlic Döner Sauce with Yogurt & Mayo

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Prep 20 min

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A rich, herb-infused garlic Döner sauce with a silky texture. Perfect for kebabs, sandwiches, or as a savory dip for fondue.

150g Yogurt
2 tsp Dill
3 tsp Parsley
0.50 piece(s) Lemon
3 tbsp Mayonnaise
1 tbsp Olive oil
2 piece(s) Clove of Garlic
1 pinch Salt
1 pinch Black Pepper (Ground)
1 pinch Sugar